Writing for Goodwood
JOURNALIST, COPYWRITER eleanor fazan JOURNALIST, COPYWRITER eleanor fazan

Writing for Goodwood

My background as a journalist means I can research any topic. For Goodwood I wrote some pieces of fashion history, delved into topics including why thrift and vintage is making a comeback and what it’s like to be an impersonator and interviewed impersonators, designers, traders and makers.

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Premium travel magazines
EDITOR, KUONI eleanor fazan EDITOR, KUONI eleanor fazan

Premium travel magazines

Kuoni got in touch as they needed help to relaunch their customer magazine. They wanted to showcase their brand as the foremost expert in luxury travel. Travel is my big passion and Kuoni is a brilliant brand so I was delighted to be asked. The catch? They had just six weeks to get the magazine to print

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Go your own way
JOURNALIST eleanor fazan JOURNALIST eleanor fazan

Go your own way

WHEN MY 74-YEAR-OLD FATHER asked me to walk a stretch of the famous Camino de Santiago with him to celebrate his 75th birthday, I said yes.

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Capture the moment
JOURNALIST eleanor fazan JOURNALIST eleanor fazan

Capture the moment

Professional photography shouldn’t be reserved for special occasions, it’s the simple interactions and the day-to-day that makes up most of our time and it deserves to be captured more often.

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What does home mean?
JOURNALIST eleanor fazan JOURNALIST eleanor fazan

What does home mean?

At London’s newly reopened Museum of the Home, the trends of British domestic life over four centuries are chronicled in evocative detail. But, learns Ellie Fazan, finding the essence of home lies in understanding the feelings and needs that remain very similar down the generations

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Quality and craftsmanship
JOURNALIST eleanor fazan JOURNALIST eleanor fazan

Quality and craftsmanship

Ellie Fazan visits former mill town Long Eaton to meet the suppliers of sofas to the Cotswold Company and finds out how they are keeping proud local traditions of upholstery alive by producing quality handcrafted furniture

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Taste the landscape
JOURNALIST eleanor fazan JOURNALIST eleanor fazan

Taste the landscape

Rolling fields, native wildlife and much-loved livestock are the key ingredients for superb English fare. Add passionate producers, and you’re in for something extra special

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